Friday, 9 July 2010
Singhare Ka Atta or Water Chestnut Flour
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Singhare ka atta is prepared from Singhara or Water Chestnut. Singhara are floating annual aquatic plants , growing in sl...
21 comments:
Jaggery (molasses)
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English: Jaggery ( molasses ) Common Indian Name (Hindi): Gur / Gud Jaggery is a traditional unrefined sugar used throughout Sou...
2 comments:
Kuttu Ka Atta or Buckwheat flour
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Kuttu Atta is flour ground from Fagopyrum esculentum , known more casually as buckwheat . It has a rich, nutty flavor and a v...
12 comments:
Wednesday, 30 June 2010
Rose Water
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Rose water or rose syrup is the by-product of the process of extraction of rose oil, which is obtained by steam-distilling the crus...
Tuesday, 29 June 2010
Bhagar / Samo Seeds
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English Name: Jungle rice Common Indian Name (Hindi): Bhagar/ Samo Seeds Samo seeds or Mario seeds popularly known as Bhagar...
15 comments:
Wednesday, 16 June 2010
Badiyan (Sun dried ground Ivory White Lentil Dumplings)
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These Badiyan are made of Urad Dal (Black Gram). These are also known as Masale Wali Badiyan because lots of spices are mixed in urad dal t...
1 comment:
Tuesday, 15 June 2010
Salt
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English Name: Salt Common Indian Name (Hindi) : Namak Salt is a dietary mineral essential for animal life, composed primarily of sodi...
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